ELABORACION DE FRUTAS Y HORTALIZAS MANUALES PARA EDUCACION AGROPECUARIA

By: Material type: TextTextSeries: 0 ; 0Publication details: MEXICO TRILLAS 2002Edition: 2Description: 115 pag 23 cmISBN:
  • 968-24-3219-7
Subject(s): DDC classification:
  • 664.8 M48
Contents:
MATERIAS/PRIMAS/ENLATADOS/JUGOS/NECTARES/MERMELADAS/CONFITUR
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Item type Current library Call number Status Date due Barcode
libros de la biblioteca libros de la biblioteca Undac Biblioteca La Merced 664.8 M48 (Browse shelf(Opens below)) Available 35664

MATERIAS/PRIMAS/ENLATADOS/JUGOS/NECTARES/MERMELADAS/CONFITUR

C LIBRERIA SAN CRISTOBAL 04-Mar-04 Soles

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