EVALUACION SENSORIAL DE LOS ALIMENTOS MÚTODOS ANALÝTICOS

By: Material type: TextTextSeries: 0 ; 0Publication details: MÚXICO ALHAMBRA MEXICANA 1996Edition: 0Description: 251 pag 22 cmISBN:
  • 968-444-0936
Subject(s): DDC classification:
  • 614.3 P36
Contents:
EVALUACION SENSORIAL-METODOS/ANALISIS ESTADISTICO
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Item type Current library Call number Status Date due Barcode
libros de la biblioteca libros de la biblioteca Undac Biblioteca La Merced 614.3 P36 (Browse shelf(Opens below)) Available 18632

EVALUACION SENSORIAL-METODOS/ANALISIS ESTADISTICO

C LIBRERIA SAN CRISTOBAL 17-Jun-97 Soles

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