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BOVINOTECNIA LECHERA Y CARNICA MEJORA, SELECCI3⁄4N, PRODUCCI3⁄4N, ECONOMÝA

TORRENT MOLLEVI, MATEO

BOVINOTECNIA LECHERA Y CARNICA MEJORA, SELECCI3⁄4N, PRODUCCI3⁄4N, ECONOMÝA - 0 - BARCELONA-ESPAÑA AEDOS 1980 - 165 pag 21 cm - 2 0 .

GANADO VACUNO-PRODUCCION-GENETICA-HERENCIA-VALORACION

ISBN: 84-7003-231-3

Subjects--Topical Terms:
CIENCIAS APLICADAS

Dewey Class. No.: 636.2 / T73

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