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TECNOLOGIA E HIGIENE DE LA CARNE

PRANDL, OSKAR Y OTROS

TECNOLOGIA E HIGIENE DE LA CARNE - 0 - ESPA±A ACRIBIA 1994 - 854 pag 24 cm - 0 0 .

CARNE-TRATAMIENTO/HIGIENE CARNE-INTOXICACIONES

ISBN: 84-200-0765-X

Subjects--Topical Terms:
CIENCIAS APLICADAS

Dewey Class. No.: 641.49 / P84

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