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BIOQUIMICA AGROINDUSTRIAL REVALORACI3⁄4N ALIMENTARIA DE LA PRODUCCI3⁄4N AGRÝCOLA

LINDEN, GUY Y OTRO

BIOQUIMICA AGROINDUSTRIAL REVALORACI3⁄4N ALIMENTARIA DE LA PRODUCCI3⁄4N AGRÝCOLA - 0 - ZARAGOZA - ESPA±A ACRIBIA 1994 - 428 pag 24 cm - 0 0 .

PROPIEDADES-TEXTURIZACION/ORIGEN VEGETAL-SECTOR LACTEO

ISBN: 84-200-0805-2

Subjects--Topical Terms:
CIENCIAS PURAS

Dewey Class. No.: 574.192 / L67

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