CIENCIA Y TECNOLOGIA DE LA LECHE PRINCIPIOS Y APLICACIONES

By: Material type: TextTextSeries: 0 ; 0Publication details: ZARAGOZA - ESPA±A ACRIBIA 1991Edition: 0Description: 547 pag 24 cmISBN:
  • 84-200-0713-7
Subject(s): DDC classification:
  • 637.1 A51
Contents:
VALOR NUTRITIVO-MICROBIOLOGIA/MANTEQUILLA-QUESO-HELADOS
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Item type Current library Call number Status Date due Barcode
libros de la biblioteca libros de la biblioteca Undac Biblioteca La Merced 637.1 A51 (Browse shelf(Opens below)) Available 18667

VALOR NUTRITIVO-MICROBIOLOGIA/MANTEQUILLA-QUESO-HELADOS

C LIBRERIA SAN CRISTOBAL 17-Jun-97 Soles

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