MANUAL DE INDUSTRIAS DE LOS ALIMENTOS
Material type:
TextSeries: 0 ; 0Publication details: ESPAÑA ACRIBIA 1993Edition: 1993Description: 661 pag 28 cmISBN: - 84-200-0737--4
- 621.7 R22
Contents:
CARNE Y PRODUCTOS CARNICOS - PESCADO Y PRODUCTOS DEL PESCADO - HARINA -ENLATADO -MANEJO Y ALMACENAMIENTO
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CARNE Y PRODUCTOS CARNICOS - PESCADO Y PRODUCTOS DEL PESCADO - HARINA -ENLATADO -MANEJO Y ALMACENAMIENTO
D 06-Dec-16 Soles
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