EFECTOS DE ADITIVOS SOBRE LA CALIDAD Y VALOR NUTRITIVO DEL ENSILAJE DE AVENA EN LA PRODUCCION LECHERA

By: Material type: TextTextSeries: D | 0 ; 0Publication details: CERRO DE PASCO-PERU UNDAC 1991Edition: 0Description: 57 pag. 30 cmSubject(s): DDC classification:
  • 637.1 S23
Contents:
BIBLIOGRAFIA-MATERIALES/RESULTADOS-DISCUSION
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Item type Current library Call number Status Notes Date due Barcode
Tesis de pre-grado y Post-grado Tesis de pre-grado y Post-grado Undac Biblioteca Central 637.1 S23 (Browse shelf(Opens below)) Available PISO 3 - Sala de Investigación 155T

BIBLIOGRAFIA-MATERIALES/RESULTADOS-DISCUSION

D FAC. DE CC. AA. 12-Jun-95 Soles

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