COEFICIENTE DE DIGESTIBILIDAD DE LA HARINA DE CHALLHUA (ORESTIAS EMPPYRAEUS ALLEN) Y HECHIZO DE CEBADA EN CUYES

By: Material type: TextTextSeries: 0 ; 0Publication details: CERRO DE PASCO-PERU UNDAC 1991Edition: 0Description: 64 pag. 30 cmSubject(s): DDC classification:
  • 636.2 F23
Contents:
NUTRICION-MATERIALES-METODOS/RESULTADOS-CUYES
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Item type Current library Call number Status Notes Date due Barcode
Tesis de pre-grado y Post-grado Tesis de pre-grado y Post-grado Undac Biblioteca Central 636.2 F23 (Browse shelf(Opens below)) Available PISO 3 - Sala de Investigación 167T

NUTRICION-MATERIALES-METODOS/RESULTADOS-CUYES

D FAC. DE CC. AA. 12-Jun-95 Soles

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