EFECTIVIDAD DE LAS MEDIDAS HIGIENICAS DURANTE LA PREPARACION DE LOS ALIMENTOS EN LA SALUD DE LAS FAMILIAS DEL ASENTAMIENTO HUMANO VICTOR RAUL HAYA DE LA TORRE TARMA MAYO 2006 - ABRIL DEL 2007
Material type:
TextSeries: 0 ; 0Publication details: CERRO DE PASCO-PERU UNDAC 2007Edition: 0Description: 56 pag. 22 cmSubject(s): DDC classification: - 613 R21
Contents:
MATERIAL Y METODOS/RESULTADOS/DISCUSION/CONCLUSIONES/RECOMENDACIONES
| Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
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Tesis de pre-grado y Post-grado
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Undac Biblioteca Central | 613 R21 (Browse shelf(Opens below)) | Available | PISO 3 - Sala de Investigación | 5992T |
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MATERIAL Y METODOS/RESULTADOS/DISCUSION/CONCLUSIONES/RECOMENDACIONES
D RAMIREZ TAZZA 09-Dec-08 Soles
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