Your search returned 325 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
New list
Results
241.
INTRODUCCION A LAS GRAMINEAS (INCLUYENDO BAMBUES Y CEREALES) by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPAÑA ACRIBIA, S.A. 1995
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 584.9 C21.

Place hold Save to lists Add to cart
242.
INTRODUCCION A LA INGENIERIA DE LOS ALIMENTOS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPAÑA ACRIBIA, S.A. 1998
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664.02 S57.

Place hold Save to lists Add to cart
243.
LAS OPERACIONES DE LA INGENIERIA DE LOS ALIMENTOS by Series: 0 ; 0
Edition: 3
Material type: Text Text
Publication details: ZARAGOZA - ESPAÑA ACRIBIA, S.A. 1998
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664.02 B82.

Place hold Save to lists Add to cart
244.
MICROBIOLOGIA DE LOS ALIMENTOS FUNDAMENTOS Y FRONTERAS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPAÑA ACRIBIA, S.A. 2000
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 576.163 D269.

Place hold Save to lists Add to cart
245.
ADITIVOS Y AUXILIARES DE FABRICACION EN LAS INDUSTRIAS AGROALIMENTARIAS by Series: 0 ; 0
Edition: 2
Material type: Text Text
Publication details: ZARAGOZA - ESPAÑA ACRIBIA, S.A. 2000
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664.06 M89.

Place hold Save to lists Add to cart
246.
PRINCIPIO DE CIENCIA Y TECNOLOGIA DE LOS CEREALES by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPA±A ACRIBIA 1991
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664.7 H77.

Place hold Save to lists Add to cart
247.
CEREALES by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1981
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 633.1 S27.

Place hold Save to lists Add to cart
248.
PROCESADO DE FRUTAS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1997
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664.8 A78.

Place hold Save to lists Add to cart
249.
BIOQUIMICA Y VALOR NUTRITIVO DE LOS ALIMENTOS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S.A. 1991
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 574.192 R71.

Place hold Save to lists Add to cart
250.
MICROBIOLOGIA DE LOS ALIMENTOS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1997
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 576.163 A22.

Place hold Save to lists Add to cart
251.
MICROBIOLOGIA MODERNA DE LOS ALIMENTOS by Series: 0 ; 0
Edition: 3
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1994
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 576.163 J28.

Place hold Save to lists Add to cart
252.
MICROBIOLOGIA DE LOS ALIMENTOS by Series: 0 ; 0
Edition: 4
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1993
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 576.163 F81.

Place hold Save to lists Add to cart
253.
GUIA PRACTICA PARA EL ANALISIS MICROBIOLOGICO DE LA LECHE Y LOS PRODUCTOS LACTEOS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ACRIBIA ACRIBIA S. A. 1987
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 641.37 B133.

Place hold Save to lists Add to cart
254.
BIOQUIMICA AGROINDUSTRIAL REVALORIZACION ALIMENTARIA DE LA PRODUCCION AGRICOLA by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1994
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 574.192 L67.

Place hold Save to lists Add to cart
255.
BIOTECNOOGIA DE LA FERMENTACION PRINCIPIOS, PROCESOS Y PRODUCTOS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1989
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 620.8 W26.

Place hold Save to lists Add to cart
256.
INTRODUCCION A LA HIGIENE DE LOS ALIMENTOS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1981
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 613 J92.

Place hold Save to lists Add to cart
257.
QUIMICA DE LOS ALIMENTOS by Series: 0 ; 0
Edition: 2
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1992
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664 B35.

Place hold Save to lists Add to cart
258.
PROCESADO DE HORTALIZAS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1992
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 635 A78.

Place hold Save to lists Add to cart
259.
YOGUR, CIENCIA Y TECNOLOGIA by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1991
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 663 T18.

Place hold Save to lists Add to cart
260.
FABRICACION DE MERMELADAS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1987
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 658.2 R26.

Place hold Save to lists Add to cart
Constancias de No Adeudar - Registro - Carnets - Administrativo / Copyright 2025 Universidad Nacional Daniel Alcides Carrión | Todos los derechos reservados.