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261.
FUNDAMENTOS DE TOXICOLOGIA by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 199
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 615.9 L566.

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262.
INTRODUCCION BIOQUIMICA Y TECNOLOGIA DE LOS ALIMENTOS by Series: 0 ; 1
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA 1999
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664.028 C11.

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263.
TECNOLOGIA DE LA INDUSTRIA GALLETERA UN TRATO EXTENSO, ORIENTADO PRINCIPALMENTE HACIA LAS TECNICAS DE CONTROL DE PROCESOS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1989
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664.7525 M22.

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264.
TECNOLOGIA DE LOS EMBUTIDOS ESCALDADOS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1992
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664.76 W56.

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265.
BIOTECNOLOGIA: MANUAL DE MICROBIOLOGIA INDUSTRIAL by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1993
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 620.8 C88.

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266.
BIOLOGIA MOLECULAR DE LAS PLANTAS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1991
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 574.88 G82.

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267.
BIOTECNOLOGIA DE LA CERVEZA Y DE LA MALTA by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1990
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 620.8 H78.

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268.
ANALISIS DE LOS ALIMENTOS FUNDAMENTOS, METODOS Y APLICACIONES by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1998
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 641.3 M28.

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269.
ANALISIS DE LOS ALIMENTOS METODOS ANALITICOS Y DE CONTROL DE CALIDAD by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 199
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 641.3 L37.

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270.
MANUAL DE QUIMICA Y BIOQUIMICA DE LOS ALIMENTOS by Series: 0 ; 0
Edition: 2
Material type: Text Text
Publication details: ZARAGOZA-ESPAÑA ACRIBIA S. A. 1998
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664.028 C82.

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271.
PROPIEDADES FISICAS DE LOS ALIMENTOS Y DDE LOS SISTEMAS DE PROCESADOS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPA±A ACRIBIA 1993
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664 L139.

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272.
ALIMENTOS QUÝMICA DE SUS COMPONENTES by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPA±A ACRIBIA 1984
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664 C82.

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273.
CIENCIA Y TECNOLOGIA DE LA LECHE PRINCIPIOS Y APLICACIONES by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPA±A ACRIBIA 1991
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 637.1 A51.

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274.
LA EVALUACION SENSORIAL DE LOS ALIMENTOS EN LA TEORIA Y LA PRACTICA by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPA±A ACRIBIA 1994
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 614.3 A159.

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275.
CONSERVACION DE FRUTAS Y HORTALIZAS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPA±A ACRIBIA 1988
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 629.92 H71.

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276.
MICROBIOLOGIA DE LOS ALIMENTOS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPA±A ACRIBIA 1997
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 576.163 A22.

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277.
INGENIERIA INDUSTRIAL ALIMENTARIA TÚCNICAS DE SEPARACI3⁄4N by Series: 0 ; 2
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPA±A ACRIBIA 1994
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 621.7 M513.

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278.
INGENIERIA INDUSTRIAL ALIMENTARIA PROCESOS FÝSICOS DE CONSERVACI3⁄4N by Series: 0 ; 1
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPA±A ACRIBIA 1994
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 621.7 M513.

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279.
BIOQUIMICA AGROINDUSTRIAL REVALORACI3⁄4N ALIMENTARIA DE LA PRODUCCI3⁄4N AGRÝCOLA by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPA±A ACRIBIA 1994
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 574.192 L67.

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280.
QUIMICA DE LOS ALIMENTOS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ZARAGOZA - ESPA±A ACRIBIA 1993
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664 F36.

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