/cgi-bin/koha/opac-search.pl?q=ccl=pl%3A%22ZARAGOZA-ESPA%C3%90A%22&sort_by=relevance&format=rss 32 0 50 ISBN:84-200-0388-3 /cgi-bin/koha/opac-detail.pl?biblionumber=22673 By SALFIELD, R..
ZARAGOZA - ESPA±A ACRIBIA 1977 .
154 pag 22 cm.
84-200-0388-3

]]> Place hold on PRACTICA DE CIENCIA DE LOS ALIMENTOS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=22673 ISBN:84-200-0521-5 /cgi-bin/koha/opac-detail.pl?biblionumber=22607 By HAWTHORN, JOHN.
ZARAGOZA - ESPA±A ACRIBIA 1983 .
206 pag 24 cm.
84-200-0521-5

]]> Place hold on FUNDAMENTOS DE CIENCIA DE LOS ALIMENTOS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=22607 ISBN:84-200-0731-5 /cgi-bin/koha/opac-detail.pl?biblionumber=22558 By OTT, DANA B..
ZARAGOZA - ESPA±A ACRIBIA 1992 .
223 pag 24 cm.
84-200-0731-5

]]> Place hold on MANUAL DE LABORATORIO DE CIENCIA DE LOS ALIMENTOS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=22558 ISBN:84-200-0725-0 /cgi-bin/koha/opac-detail.pl?biblionumber=22535 By LINDSEY, K. Y OTRO.
ZARAGOZA - ESPA±A ACRIBIA 1992 .
276 pag 24 cm.
84-200-0725-0

]]> Place hold on BIOTECNOLOGIA VEGETAL AGRICOLA

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=22535 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=19747 By SHIREBY, D..
ZARAGOZA-ESPAÐA ACRIBIA S.A. 1961 .
155 pag. 22 cm.

]]> Place hold on TERMODINAMICA QUIMICA ELEMENTAL

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=19747 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=19746 By SHIREBEY, D..
ZARAGOZA-ESPAÐA ACRIBIA S.A. 1961 .
155 pag. 22 cm.

]]> Place hold on TERMODINAMICA QUIMICA ELEMENTAL

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=19746 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=19745 By SHIREBY, D..
ZARAGOZA-ESPAÐA ACRIBIA S.A. 1961 .
155 pag. 22 cm.

]]> Place hold on TERMODINAMICA QUIMICA ELEMENTAL

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=19745 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=19744 By SHIREBY, D..
ZARAGOZA-ESPAÐA ACRIBIA S.A. 1961 .
155 pag. 23 cm.

]]> Place hold on TERMODINAMICA QUIMICA ELEMENTAL

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=19744 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=19743 By SHIREBY, D..
ZARAGOZA-ESPAÐA ACRIBIA S.A. 1961 .
155 pag. 22 cm.

]]> Place hold on TERMODINAMICA QUIMICA ELEMENTAL

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=19743 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=19742 By SHIREBY, D..
ZARAGOZA-ESPAÐA ACRIBIA S.A. 1961 .
155 pag. 22 cm.

]]> Place hold on TERMODINAMICA QUIMICA ELEMENTAL

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=19742 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=19741 By SHIREBY, D..
ZARAGOZA-ESPAÐA ACRIBIA S.A. 1961 .
155 pag. 22 cm.

]]> Place hold on TERMODINAMICA QUIMICA ELEMENTAL

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=19741 ISBN:84-200-0511-8 /cgi-bin/koha/opac-detail.pl?biblionumber=33115 By SALISBURY, G. W., Y OTROS.
ZARAGOZA - ESPA±A ACRIBIA 1982 .
831 pag 23 cm.
84-200-0511-8

]]> Place hold on FISIOLOGIA DE LA REPRODUCCION E INSEMINACION ARTIFICIAL DE LOS BOVIDOS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=33115 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=33113 By CARD, LESLIE Y OTRO.
ZARAGOZA - ESPA±A ACRIBIA 1968 .
392 pag 24 cm.

]]> Place hold on PRODUCCION AVICOLA

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=33113 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=33111 By PATTERSON, J.B.G. Y OTROS.
ZARAGOZA - ESPA±A ACRIBIA 1967 .
206 pag 19 cm.

]]> Place hold on FERTILIZANTES AGRICOLAS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=33111 ISBN:84-200-0703-X /cgi-bin/koha/opac-detail.pl?biblionumber=27783 By HOSENEY, R. CARL.
ZARAGOZA - ESPA±A ACRIBIA 1991 .
321 pag 24 cm.
84-200-0703-X

]]> Place hold on PRINCIPIO DE CIENCIA Y TECNOLOGIA DE LOS CEREALES

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27783 ISBN:84-200-0744-7 /cgi-bin/koha/opac-detail.pl?biblionumber=27661 By LEWIS, M. J..
ZARAGOZA - ESPA±A ACRIBIA 1993 .
494 pag 24 cm.
84-200-0744-7

]]> Place hold on PROPIEDADES FISICAS DE LOS ALIMENTOS Y DDE LOS SISTEMAS DE PROCESADOS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27661 ISBN:84-200-0582-7 /cgi-bin/koha/opac-detail.pl?biblionumber=27660 By COULTATE, T. P. Y OTRO.
ZARAGOZA - ESPA±A ACRIBIA 1984 .
199 pag 24 cm.
84-200-0582-7

]]> Place hold on ALIMENTOS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27660 ISBN:84-200-0713-7 /cgi-bin/koha/opac-detail.pl?biblionumber=27658 By AMIOT, J..
ZARAGOZA - ESPA±A ACRIBIA 1991 .
547 pag 24 cm.
84-200-0713-7

]]> Place hold on CIENCIA Y TECNOLOGIA DE LA LECHE

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27658 ISBN:84-200-0767-6 /cgi-bin/koha/opac-detail.pl?biblionumber=27655 By ANZALDUA - MORALES, ANTONIO.
ZARAGOZA - ESPA±A ACRIBIA 1994 .
198 pag 24 cm.
84-200-0767-6

]]> Place hold on LA EVALUACION SENSORIAL DE LOS ALIMENTOS EN LA TEORIA Y LA PRACTICA

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27655 ISBN:84-200-0620-3 /cgi-bin/koha/opac-detail.pl?biblionumber=27647 By HOLDSWORTH, S. D..
ZARAGOZA - ESPA±A ACRIBIA 1988 .
186 pag 24 cm.
84-200-0620-3

]]> Place hold on CONSERVACION DE FRUTAS Y HORTALIZAS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27647 ISBN:84-200-0830-3 /cgi-bin/koha/opac-detail.pl?biblionumber=27646 By ADAMS, M. R. Y OTRO.
ZARAGOZA - ESPA±A ACRIBIA 1997 .
464 pag 24 cm.
84-200-0830-3

]]> Place hold on MICROBIOLOGIA DE LOS ALIMENTOS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27646 ISBN:84-200-0768-4 /cgi-bin/koha/opac-detail.pl?biblionumber=27644 By MAFART, PIERRE Y OTRO.
ZARAGOZA - ESPA±A ACRIBIA 1994 .
277 pag 24 cm.
84-200-0768-4

]]> Place hold on INGENIERIA INDUSTRIAL ALIMENTARIA

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27644 ISBN:84-200-0750-1 /cgi-bin/koha/opac-detail.pl?biblionumber=27643 By MAFART, PIERRE.
ZARAGOZA - ESPA±A ACRIBIA 1994 .
285 pag 24 cm.
84-200-0750-1

]]> Place hold on INGENIERIA INDUSTRIAL ALIMENTARIA

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27643 ISBN:84-200-0805-2 /cgi-bin/koha/opac-detail.pl?biblionumber=27640 By LINDEN, GUY Y OTRO.
ZARAGOZA - ESPA±A ACRIBIA 1994 .
428 pag 24 cm.
84-200-0805-2

]]> Place hold on BIOQUIMICA AGROINDUSTRIAL

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27640 ISBN:84-200-0733-1 /cgi-bin/koha/opac-detail.pl?biblionumber=27632 By FENNEMA, OWEN R..
ZARAGOZA - ESPA±A ACRIBIA 1993 .
1095 pag 24 cm.
84-200-0733-1

]]> Place hold on QUIMICA DE LOS ALIMENTOS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27632 ISBN:84-200-0727-7 /cgi-bin/koha/opac-detail.pl?biblionumber=27630 By HAYES, GEORGE D..
ZARAGOZA - ESPA±A ACRIBIA 1992 .
182 pag 24 cm.
84-200-0727-7

]]> Place hold on MANUAL DE DATOS PARA INGENIERIA DE LOS ALIMENTOS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27630 ISBN:84-200-0799-4 /cgi-bin/koha/opac-detail.pl?biblionumber=27621 By ZILLER, STEVE.
ZARAGOZA - ESPA±A ACRIBIA 1994 .
71 pag 22 cm.
84-200-0799-4

]]> Place hold on GRASAS Y ACEITES ALIMENTARIOS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27621 ISBN:84-200-0690-8 /cgi-bin/koha/opac-detail.pl?biblionumber=27620 By ROBINSON, DAVID S..
ZARAGOZA - ESPA±A ACRIBIA 1991 .
516 pag 24 cm.
84-200-0690-8

]]> Place hold on BIOQUIMICA Y VALOR NUTRITIVO DE LOS ALIMENTOS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27620 ISBN:84-200-0552-84 /cgi-bin/koha/opac-detail.pl?biblionumber=27619 By INTERNATIONAL COMMISSION ON MICROBIOLOGICAL.
ZARAGOZA - ESPA±A ACRIBIA 1985 .
989 pag 24 cm.
84-200-0552-84

]]> Place hold on ECOLOGIA MICROBIANA DE LOS ALIMENTOS 2

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27619 ISBN:84-200-0519-3 /cgi-bin/koha/opac-detail.pl?biblionumber=27618 By INTERNATIONAL COMMISSION ON MICROBIOLOGICAL.
ZARAGOZA - ESPA±A ACRIBIA 1980 .
332 pag 24 cm.
84-200-0519-3

]]> Place hold on ECOLOGIA MICROBIANA DE LOS ALIMENTOS 1

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27618 ISBN:84-200-0521-5 /cgi-bin/koha/opac-detail.pl?biblionumber=27615 By HAWTHORN, JOHN.
ZARAGOZA - ESPA±A ACRIBIA 1983 .
206 pag 24 cm.
84-200-0521-5

]]> Place hold on FUNDAMENTOS DE CIENCIA DE LOS ALIMENTOS

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=27615 ISBN:84-200-0006-X /cgi-bin/koha/opac-detail.pl?biblionumber=27612 By PEARSON, D..
ZARAGOZA - ESPA±A ACRIBIA 1993 .
331 pag 22 cm.
84-200-0006-X

]]> Place hold on TECNICAS DE LABORATORIO PARA EL ANALISIS DE ALIMENTOS

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