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1.
PROTEINAS ANIMALES ESTRACTOS, CONCENTRADOS Y AISLADOS EN LA ALIMENTACION HUMANA by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: MEXICO EL MANUAL MODERNO 1986
Online resources:
Availability: Items available for loan: Undac Biblioteca Central (1)Call number: 664.64 B77.

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2.
MICROBIOLOGIA ALIMENTARIA FERMENTACIONES ALIMENTARIAS by Series: 0 ; 0
Edition: 0
Material type: Text Text
Publication details: ESPA±A ACRIBIA 1995
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 576.163 B77.

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