ESTUDIO DE REEMPLAZO DE HARINA DE MAIZ POR HARINA DE PITUCA EN LA ALIMENTACION DE CUYES EN EL DISTRITO DE OXAPAMPA

By: Material type: TextTextSeries: 0 ; 0Publication details: CERRO DE PASCO-PERU UNDAC 2005Edition: 0Description: 87 pag. 70 cmSubject(s): DDC classification:
  • 635.21 E19
Contents:
PICUTA ALIMENTACION CUYES
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Item type Current library Call number Status Notes Date due Barcode
Tesis de pre-grado y Post-grado Tesis de pre-grado y Post-grado Undac Biblioteca Central 635.21 E19 (Browse shelf(Opens below)) Available PISO 3 - Sala de Investigación 5230T

PICUTA ALIMENTACION CUYES

D ECHE MOSTACERO KARLA 23-Nov-06 Soles

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