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1.
TRATADO DE NUTRICION Y DIETETICA UN TRATADO COMPLETO, PRACTICO Y MODERNO by Series: MEDICINA | 0 ; 0
Edition: 1
Material type: Text Text
Publication details: MADRID - ESPAÑA AMV EDICIONES 2013
Online resources:
Availability: Items available for loan: Undac Biblioteca Central (1)Call number: 618.242 M14.

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2.
TRATADO DE NUTRICION Y DIETETICA un tratado completo, practico y moderno by Series: OBSTETRICIA | 0 ; 0
Edition: 1
Material type: Text Text
Publication details: MADRID-ESPAÑA AMV 2013
Online resources:
Availability: Items available for loan: Undac Biblioteca Central (1)Call number: 618.242 M14.

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3.
TRATADO DE NUTRICION Y DIETETICA UN TRATADO COMPLETO, PRACTICO Y MODERNO by Series: MEDICINA | 0 ; 0
Edition: 1
Material type: Text Text
Publication details: MADRID - ESPAÑA AMV EDICIONES 2013
Online resources:
Availability: Items available for loan: Undac Biblioteca Central (1)Call number: 613.2 M14.

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4.
TRATADO DE NUTRICION Y DIETETICA UN TRATADO COMPLETO, PRACTICO Y MODERNO by Series: MEDICINA | 0 ; 0
Edition: 1
Material type: Text Text
Publication details: MADRID - ESPAÑA AMV EDICIONES 2013
Online resources:
Availability: Items available for loan: Undac Biblioteca Central (1)Call number: 613.2 M14.

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5.
CURSO DE MANIPULADOR DE ALIMENTOS by Series: INDUSTRIAS ALIMENTARIAS | 0 ; 0
Edition: 1
Material type: Text Text
Publication details: ESPAÑA AMV EDICIONES 2012
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664 M14.

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6.
GUIA PRACTICA DE NUTRICIÓN Y DIETETICA UN TRATADO COMPLETO, MODERNO Y PRACTICO DE NUTRICIÓN Y DIETETICA EN UN SOLO LIBRO by Series: INDUSTRIAS ALIMENTARIAS | 0 ; 0
Edition: 1
Material type: Text Text
Publication details: ESPAÑA AMV EDICIONES 2012
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 641.1 M14.

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7.
INGENIERIA Y PRODUCCIÓN DE ALIMENTOS DIAGRAMAS DE FLUJO Y DETALLES DE LA ELABORACIÓN DE TODO TIPO DE ALIMENTOS by Series: INDUSTRIAS ALIMENTARIAS | 0 ; 0
Edition: 1
Material type: Text Text
Publication details: MADRID AMV EDICIONES 2016
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 663.02 M14.

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8.
CARNES EMBUTIDOS Y JAMONES DE ESPAÑA CIENCIA Y GASTRONOMIA by Series: INDUSTRIA ALIMENTARIA | 0 ; 0
Edition: 1
Material type: Text Text
Publication details: MADRID-ESPAÑA CIMAPRESS 2014
Availability: Items available for loan: Undac Biblioteca La Merced (1)Call number: 664.9 M14.

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9.
CURSO DE INDUSTRIAS LACTEAS by Series: 0 ; 0
Edition: 1
Material type: Text Text
Publication details: ESPAÑA MUNDI PRENSA 1996
Availability: Items available for loan: Undac Biblioteca Oxapampa (1)Call number: 637 M14.

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